Blueberry Kiwi and Chia Pudding Parfait

Suggested Cookware

Glass Bowl Set Ideal for Serving Parfaits, Ice Cream and Sundaes

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Blueberry Kiwi and Chia Pudding Parfait Recipe

This Blueberry Kiwi and Chia Pudding Parfait is a nutritious and tasty breakfast or snack high in fiber, protein, and antioxidants. The maple syrup-sweetened chia pudding is flavored with vanilla extract and sweetened with maple syrup, while the fresh blueberries and kiwi add a burst of fruity goodness. The granola gives the parfait a nice crunch, making it a satisfying and filling meal.

Ingredients

• 1/2 tsp vanilla extract
• 1/4 cup chia seeds
• 1 cup almond milk
• 1/4 cup granola
• 2 tbsp maple syrup
• 1 cup blueberries
• 2 kiwis, peeled and chopped

Time Needed

• Prep Time: 10 minutes
• Total Time: 10 minutes

Instructions

• Whisk together almond milk, chia seeds, maple syrup, and vanilla extract in a mixing bowl until combined.
• Refrigerate for at least 2 hours, or overnight, until the mixture has thickened into a pudding-like consistency.
• Layer the blueberries, chia pudding, and kiwi in a serving glass.
• Garnish with granola.
• Serve right away and enjoy.

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